Here are some recent
Editorials I wrote for The Gulf Today. (Posted for my records):
Children bearing
brunt of conflicts
A child is an uncut
diamond, once wrote Austin O’Malley. Children hold a special place in any
society. They are to be protected. All children have the right to live free
from violence, which harms their physical and mental growth. Unfortunately,
what’s happening on the ground reflects a sad reality.
Charity organisation Save
the Children International’s observation that at least 100,000 babies die every
year because of armed conflict and its impact — from hunger to denial of aid,
should rattle the conscience of every human being.
It is distressing that in
the 10 worst-hit countries, a conservative estimate of 550,000 infants died as
a result of fighting between 2013 and 2017. They succumbed to war and its
effects, among them hunger, damage to hospitals and infrastructure, a lack of
access to health care and sanitation and the denial of aid.
Children continue to face
the threat of being killed or maimed, recruited by armed groups, abducted or
falling victim to sexual violence and mere silence cannot be the response of
the world community.
As per the charity’s CEO,
Helle Thorning-Schmidt, almost one in five children are living in areas impacted
by conflict — more than at any time in the past two decades. To add to the
distress, the number of children being killed or maimed has more than tripled.
Under international
humanitarian law, children and civilians should never be targeted for attacks.
But the unfortunate reality speaks otherwise. For example, Israel’s violent
practices in Gaza and the West Bank against innocent Palestinian children have
been continuing unabated despite repeated warnings by the international
community.
The United Nations Refugee
Agency estimated recently that around 43 per cent of internally displaced
people are children, and around three million Syrian children are refugees, and
over 40 per cent of Syrian refugees do not have access to education.
This situation is just not
acceptable. None of us grow up to be man or woman without passing through that
beautiful, carefree phase called childhood.
A Peace Research Institute
Oslo study commissioned by Save the Children group had also found that 420
million children were living in conflict-affected areas in 2017.
It issued a list of
recommendations to help protect children, from steps such as committing to a
minimum age of 18 for military recruitment to the avoidance of using explosive
weapons in populated areas. One hopes such ideas are taken seriously and acted
upon.
Mounting ‘e-waste’
a mammoth challenge
The environment and health
are at increasing risk from the growing weight of electronic waste (e-waste),
and it is disappointing that the world community is not giving the crucial
subject due attention.
It’s estimated that each
year, close to 50 million tonnes of electronic and electrical waste are
produced globally, and only 20 per cent is formally recycled.
A joint report by seven UN
entities, entitled, “A New Circular Vision for Electronics – Time for a Global
Reboot,” has rightly called for a new vision for e-waste based on the “circular
economy” concept, whereby a regenerative system can minimise waste and energy
leakage.
A deliberative process
must be instilled to change the system – one that collaborates with major
brands, small and medium-sized enterprises, academia, trade unions and civil
society.
Where there's a will,
there's a way. Considerable work is already under way to harness a circular
economy. For example, the Nigerian Government, the Global Environment Facility
and UN Environment earlier announced a $2 million investment to formalise an
e-waste recycling industry in Nigeria. The investment will leverage over $13
million in additional financing from the private sector.
As far as the UAE is
concerned, it is fortunate that the country is fully aware of the challenge
e-waste poses and takes serious and effective measures to deal with the
situation.
As Dr Thani Bin Ahmed Al
Zeyoudi, Minister of Climate Change and Environment, outlined recently, “Given
the relatively high per capita income in the country, our people have
demonstrated a high consumption rate. But we are also the most active in
creating proper e-waste disposal procedures.”
An Integrated Waste Management
system has been established, aiming to meet the UAE’s ambitious target of
diverting 75 per cent of all municipal solid waste away from landfills by 2021
as outlined in the National Agenda of the UAE Vision 2021.
In May 2018, a federal law
was issued on integrated waste management that governs the management of all
types of hazardous and non-hazardous waste.
That’s not all. In
partnership with the private sector, the Ministry of Climate Change and
Environment has been supporting the establishment of one of the largest e-waste
treatment facilities in the region soon with a processing capacity of 39,000
tonnes per year.
Globally, what’s called
for is better e-waste strategies and green standards as well as closer
collaboration between governments, employers and unions to make the circular
economy work for both people and planet, as Guy Ryder, Director-General,
International Labour Organisation, well suggests.
Protect users from
cyberspace risks
Technology is a
double-edged sword. The immense benefit it offers comes with a flip side that
poses potential dangers to users in varied forms. This makes it imperative for
tight safety measures to be put in place.
Even as various government
and private entities joined hands to mark the International Safer Internet Day
2019 on Tuesday, it would be prudent to take a serious note of a United Nations
Children’s Fund (UNICEF) report which indicated that online violence,
cyber-bullying and digital harassment affected over 70 per cent of young people
globally, and rightly called for concerted action to tackle and prevent this
form of violence.
A recent
one-million-strong Unicef poll of 15- to 24-year-old’s from more than 160
countries prompted the call, along with a series of student-led #ENDviolence
Youth Talks held globally, which examined what parents, teachers and
policymakers could do to keep them safe.
Interestingly, in the end,
kindness stood out as one of the most powerful means to prevent bullying and
cyberbullying.
According to the UN
International Telecommunications Union (ITU), 94 per cent of 15- to 24-year
old’s in developed countries are online, and more than 65 per cent of their
developing country counterparts – well ahead of the pace of Internet usage
among the general population. Half of the world’s total population, regardless
of age, is online, which brings increased risks.
Unicef is absolutely right
in stating that cyber-bullying can cause profound harm as it can quickly reach
a wide audience, and can remain accessible online indefinitely, virtually “following”
its victims online for life. Bullying and cyber-bullying also feed into each
other, forming a continuum of damaging behaviour.
As per data from the UN
Educational, Scientific and Cultural Organisation, the proportion of children
and adolescents affected by cyber-bullying ranges from five per cent to 21 per
cent, with girls at higher risk than boys.
The need to establish an
effective mechanism to develop sustainable means of communication, while
maintaining a safe Internet environment should never be underestimated.
The safety of children
when they are online is one of the primary concerns of modern times. Parents
should guide their children and prevent them from falling prey to fake news or
messages posted on social media platforms.
Malicious cyber activity
should be fought efficiently and unitedly. Greater coordination among countries
is essential to enact a system for fair and safe use of cyber space.
Constant vigil is
essential from all sides to protect honest social media users.
Efforts needed to make
food chain safer
Each year, food
contaminated with bacteria, viruses, parasites, toxins or chemicals cause more
than 600 million people to fall ill and 420,000 to die worldwide, as per UN
organisations, and the only best way forward is to forge greater international
cooperation to make the food chain safer.
The need to root out
dangerous food should never be underestimated as it hampers progress towards
sustainable development everywhere. This fact was amply highlighted at the
first International Food Safety Conference, in Addis Ababa – organised by the
United Nations’ Food and Agriculture Organization, World Health Organization,
World Trade Organization and the African Union.
Contaminated food is to blame for more than 200 diseases, ranging from
diarrhoea to cancers -- and the economic impact is huge but often overlooked.
Children under five suffer most, comprising 40 per cent of those who fall ill.
Illness linked to unsafe
food overloads healthcare systems and damages economies, trade and tourism. The
impact of unsafe food costs low- and middle-income economies around $95 billion
in lost productivity each year.
To move to a healthy diet,
a recent report by the EAT-Lancet Commission well suggested that the world
double its consumption of fruits, vegetables, legumes and nuts while reducing
at least by half, red meat and food with added sugar.
Facts can be bitter. Many
may not know that one-third of the world’s croplands are used to grow feed for
cows, rather than fruits, nuts, vegetables and whole grains which are needed
for a healthy human diet. More than half of the world’s population suffers from
some form of malnutrition.
The reality is that the
world is witnessing changing food systems. Technological advances,
digitalization, novel foods and processing methods provide a wealth of
opportunities to simultaneously enhance food safety, and improve nutrition,
livelihoods and trade. At the same time, climate change and the globalisation
of food production, coupled with a growing global population and increasing
urbanization, pose new challenges to food safety.
Food systems are becoming
even more complex and interlinked, blurring lines of regulatory responsibility,
as experts point out. Solutions to these potential problems require
intersectoral and concerted international action.
Food safety must be a
paramount goal at every stage of the food chain, from production to harvest,
processing, storage, distribution, preparation and consumption.
The international
community needs to strengthen political commitments and engage in key actions
on food safety as the subject affects each and every individual on the planet.